Winemaker's Notes

Our Pinot Grigio greets you with a very expressive nose that speaks of citrus and pear aromas. The palate is packed with flavours of fruit cocktail that enters the mouth in a soft and round fashion but opens into bright citrus, apple and onto a long Asian pear finish.


The abundance of fruity flavors and round palate allows this wine to complement richer sauces and textures in food. Seared west coast halibut drizzled with a lemon thyme brown butter sauce or crispy skin organic chicken with roasted garlic pan drippings will bring a new expression to the fruit.

Region:Westbank, Osoyoos
Soil Type:

Schist, Shale, Gravel, Sandy Loam

Age of Vines:4 & 10 years
Yield:3.5 tons per acre
Production:635 cases
Aging:Stainless Steel

This is a Pinot Grigio that nails the Italian style precisely. The wine is light and fruity with aromas and flavors of citrus and fresh pears.

John Schreiner

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